Chicken Limone

1. Gather the Ingredients

2. Pat Chicken dry. Combine flour and seasonings.

3. Dip chicken in egg mixture.

4. Dredge chicken in flour

5. Melt butter in a skillet. Cook chicken 5 mins per side.

6. Remove chicken from pan. Deglaze with wine and lemon juice.

7. Pour sauce oven chicken.

8. Serve and Enjoy!

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