One Pan Rosemary Chicken Thighs with Cranberry Sauce

1. Gather the ingredients.

2. Combine the cranberry sauce ingredients.

3. Season the chicken thighs.

4. Cook the chicken thighs and remove them from the pan.

5. Add the cranberry mixture to the pan.

6. Add the chicken back to the pan and top with butter.

5. Serve and enjoy!

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