Gather the ingredients for the recipe.
Pan Seared Skillet Salmon Recipe
– Combine chimichurri ingredients in a food processor and blend until well parsley is well chopped and ingredients are well combined. Set aside.
Pan Seared Skillet Salmon Recipe
– In a large non-stick skillet, add oil over medium heat. While oil is heating, pat salmon filets dry and season with salt and pepper.
Pan Seared Skillet Salmon Recipe
– When the oil is shimmering, carefully place the salmon skin side up in the pan. Cook for at least 4 minutes, then flip and cook for another 2 minutes.
Pan Seared Skillet Salmon Recipe
In a large pan, heat 1 tablespoon olive oil over medium heat. Add sliced mushrooms, salt, and pepper and cook until crispy, about 5 minutes.
Pan Seared Skillet Salmon Recipe
Serve salmon with a lemon wedge. Enjoy!
Pan Seared Skillet Salmon Recipe
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