Panko Parmesan Baked Cod

1. Gather the Ingredients

2. Prepare fish on a lined baking tray

3. Melt butter in a pan and add panko breadcrumbs

4. Toast until golden brown

5. Top each fillet with breadcrumbs and parmesan

6. Bake for 12 minutes

7. Top with parmesan and lemon

8. Serve and Enjoy!

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