Parmesan Crusted Potatoes

1. Gather the ingredients.

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2. Combine the butter, olive oil, parmesan cheese, Italian seasoning, salt, and pepper.

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3. Add the potatoes and stir. Make sure parmesan is on the flat side of each potato.

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4. Transfer to baking sheet, flat side down.

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5. Bake until golden brown.

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6. Add butter and pasta. Toss.

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