Easy Pistachio Crusted Salmon

1. Gather the Ingredients

- Salmon fillet - Salt and Pepper - Olive Oil - Garlic - Honey - Lemon Juice - Dijon - Pistachios - Basil - Lemons

2. Preheat oven to 375.

3. Place salmon on  a baking pan

4. Make the sauce and brush over salmon

5. Top salmon with pistachios and olive oil

6. Bake for 15 minutes

7. Top with basil and lemon wedges

8. Serve and Enjoy!

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