Chicken Limone

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1. Gather the Ingredients

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2. Pat Chicken dry. Combine flour and seasonings.

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3. Dip chicken in egg mixture.

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4. Dredge chicken in flour

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5. Melt butter in a skillet. Cook chicken 5 mins per side.

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6. Remove chicken from pan. Deglaze with wine and lemon juice.

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7. Pour sauce oven chicken.

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8. Serve and Enjoy!

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