Sweet Potato Gnocchi Sauce
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1. Gather the ingredients.
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2. Melt butter and cook until golden. Add sage and fry until crispy.
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3. Remove the sage and add the wine, salt, pepper, and half and half. Simmer.
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4. Add the cooked gnocchi and parmesan cheese.
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5. Top with the fried sage.
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6. Serve and enjoy!
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