Twice Baked Mashed Potatoes

1. Gather the ingredients.

2. Cook and drain the potatoes.

3. Mash with potato masher.

4. Add butter, salt, pepper, cream cheese, milk, and sour cream.

5. Stir until combined and then transfer to baking dish.

6. Top with cheese and bacon and bake.

7. Garnish with green onions. Enjoy!

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