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Sticky Sesame Pork Belly

Cook Time 45 mins
Total Time 45 mins
Cuisine Asian
Servings 10 servings
Calories 550.51 kcal


  • 2 lb pork belly sliced in 1in pieces
  • 4 cups chicken broth/stock
  • 2 in piece ginger diced
  • 3 cloves garlic minced
  • salt and pepper to taste
  • 2 tbsp brown sugar
  • 2 tbsp soy sauce
  • 2 tbsp sesame oil
  • 2 cloves garlic
  • sesame seeds and scallions for topping


  • a pot over medium heat and bring to a boil. Once boiling, bring heat low and simmer for 30 minutes, or until pork is cooked through.
  • Remove cooked pork belly from pot and cool on a plate.
  • Stir brown sugar, soy sauce, sesame oil, and garlic together and set aside.
  • Heat a non-stick skillet over medium heat. Add cooked pork belly and cook for 10 minutes, or until the pork belly starts to turn golden brown.
  • Add glaze over pork belly and stir well. Cook for 5 minutes on low, then top with sesame seeds and scallions.