3 Ingredient Easy Homemade Fig Syrup Recipe
This 3 Ingredient Easy Homemade Fig Syrup Recipe is perfect for desserts, cocktails, or baked brie! This easy syrup is ready in 15 minutes.
Ingredients
- 2 parts water
- 1 part sugar
- 1 part sliced figs
Instructions
- Combine all ingredients in a medium saucepan and bring to a boil for 2 minutes then simmer for another 10 minutes.
- Allow to sit on stove and come to room temperature. Pour through a fine strainer to remove fig seeds if desired (recommended).
Notes
Note: If the syrup is too thick, slowly add small portions of water to thin the texture. It will not water down the flavor as long as it is not diluted too much.
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