Baked Italian Sausage
This Baked Italian Sausage recipe is a winner for its simplicity and vibrant flavors.
Ingredients
- 5 Italian sausages about 20 oz
- ½ red bell pepper sliced
- ½ orange bell pepper sliced
- ½ yellow bell pepper sliced
- 1 onion sliced
- 10 oz cherry tomatoes halved
- 2 tablespoons olive oil
- 2 teaspoons Italian seasoning
- 1 teaspoon garlic powder
- Pinch of salt and pepper
Instructions
- Preheat oven to 400F.
- Place Italian sausages, bell peppers, onion, and cherry tomatoes on a lined baking sheet.
- Drizzle with olive oil, Italian seasoning, garlic powder, salt, and black pepper. Stir to combine.
- Bake for 20-25 minutes, then serve.
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