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Burrata Caprese

Christina Musgrave
This mouthwatering recipe for a Burrata Caprese salad celebrates the flavors of summer in all the right ways.
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Prep Time 5 minutes
Total Time 5 minutes
Course Appetizer, Side Dish
Cuisine Italian
Servings 6 servings
Calories 142 kcal

Ingredients
  

  • 2 tomatoes sliced
  • 1 cup fresh basil
  • 2 balls burrata cheese
  • 2 tablespoons extra virgin olive oil
  • Pinch of salt
  • Pinch of black pepper
  • Balsamic glaze for serving

Instructions
 

  • Arrange tomatoes, basil, and burrata cheese on a large plate.
  • Top with olive oil, salt, and black pepper. Drizzle with balsamic glaze and serve.

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Keyword Burrata Caprese
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