Pan Seared Shrimp
This healthy and easy pan seared shrimp recipe is delicious and ready in just 10 minutes! Use this shrimp in tacos, bowls, or salads.
Ingredients
- 1 lb shrimp peeled and deveined
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon red pepper flakes
- 2 tablespoons olive oil
- Lemon wedges for serving
Instructions
- Combine garlic powder, onion powder, salt, black pepper, red pepper flakes, and olive oil in a large bowl.
- Add shrimp and mix well.
- Heat a large pan over medium heat. Add shrimp in a single layer and sauté for 4 minutes per side, until seared.
- Serve with lemon wedges.
Did You Make This Recipe?
Leave a comment below or tag us @tasting.with.tina on Instagram!
