Vegan Bean Dip
Ingredients
- 2 cans beans rinsed (I used black beans and great northern beans)
- 1 can corn rinsed
- 1 can diced tomatoes
- 2 jalapeños chopped (remove seeds if you don't like spice!)
- 1 red onion diced
- 1 pepper - green red, yellow, or orange - diced
- juice of 2 limes
- 1 tsp salt
Instructions
- Chop all of your vegetables, drain and rinse your canned items, and mix well.
- Add salt and lime juice and mix. Taste and adjust flavor as needed. Enjoy!
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