Vegan Cauliflower Steaks
Ingredients
- 1 head cauliflower cut into "steaks"
- 2 tbsp olive oil
- ½ tsp chili powder
- ½ tsp curry powder
- ¼ tsp onion powder
- ¼ tsp garlic powder
- pinch of salt and pepper
Instructions
- Cut cauliflower into steaks and rub both sides with olive oil.
- Mix spices together and sprinkle spices on both sides of the cauliflower.
- Heat a large skillet over medium heat. Add remaining olive oil to the pan.
- Add cauliflower steaks to the pan. Make sure that the whole surface of the cauliflower is completely flat on the pan.
- Sear for 4 minutes, or until the cauliflower is nicely browned. Flip, and sear the other side for 4 minutes or until done to your liking.
- Serve over rice and your favorite veggies. Enjoy!
Did You Make This Recipe?
Leave a comment below or tag us @tasting.with.tina on Instagram!
