Zucchini Banana Bread
This quick and easy Zucchini Banana Bread recipe is the perfect combination of flavors! You can whip up this delicious bread in no time.
Ingredients
- 1 ½ cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- 1 teaspoon vanilla extract
- 2 large eggs room temperature
- 1 medium ripe banana mashed (about 1 cup)
- 1 cups sugar
- ½ cup olive oil
- ¾ cup shredded unpeeled zucchini
- 1 cup chocolate chips
Instructions
- Preheat oven to 350F.
- Combine flour, baking powder, baking soda, cinnamon, and salt in a large bowl.
- In a separate bowl, combine vanilla extract, eggs, banana, sugar, and oil. Slowly add mixture to the flour bowl and mix.
- Fold in zucchini and chocolate chips. Pour batter in a 9x5 greased loaf pan.
- Bake for 45 minutes, then cool for 10 minutes before transferring to a wire rack to cool completely.
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