Easy Winter Cranberry Mulled Wine Recipe
Ingredients
- 1 bottle dry red wine
- 1 cup cranberry juice
- ΒΌ cup sweet red vermouth
- 1 orange sliced, plus more for serving
- 4 whole cloves
- 3 cinnamon sticks plus more for garnish
- 2 star anise plus more for garnish
- 3 tbsp maple syrup or honey
Instructions
- Combine ingredients together in a large saucepan. Stir gently.
- Cook mulled wine on medium heat until it reaches a slow simmer. Cover and let simmer for 15 minutes.
- Using a fine strainer, strain the mulled wine to remove orange, clove, cinnamon, and star anise.
- Serve in a mug and garnish with more orange, star anise, and cinnamon sticks.
Did You Make This Recipe?
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