Healthy Seared Sesame Ahi Tuna Recipe
This delicious healthy seared sesame ahi tuna recipe is so easy and full of delicious flavor!
Ingredients
- 1 large ahi tuna steak
- 2 tbsp canola oil
- 1 tsp salt
- 1 tsp pepper
- 1 tsp sesame oil
- 1 tbsp soy sauce
- juice of one lime
- 1 tsp black pepper
- juice of one lime
- sesame seeds for topping
- cilantro for topping
Instructions
- Pat your ahi tuna dry. Season with salt and pepper on both sides. Heat a cast iron skillet on medium heat and add canola oil. Allow oil to warm for one minute.
- Add your ahi tuna to the pan. Let sear about 3 minutes on each side to achieve a good sear. Or if you like it more well done, cook until desired wellness.
- When ahi is done, remove from the pan and set aside. Combine your sauce ingredients and stir well.
- Cut your ahi tuna in slices and arrange on a plate. Drizzle the sauce over ahi tuna. Top with sesame seeds and cilantro. Serve with sticky white rice.
Did You Make This Recipe?
Leave a comment below or tag us @tasting.with.tina on Instagram!
