Spicy Mango Chicken Bowl
These Spicy Mango Chicken Bowls are going to be one of your new favorite dishes! These bowls are made with Just Meats Hawaiian Chicken Teriyaki Chicken, fluffy white rice, and a homemade spicy mango salsa.
Ingredients
- 1 cup rice
- 1 teaspoon unsalted butter
- 2 cups water
- 2 ripe mango diced
- 1 jalapeño diced
- ½ shallot diced
- ½ bunch cilantro diced
- Juice of ½ lime
- 1 teaspoon salt
- 1 package Just Meats Hawaiian Teriyaki Chicken
Instructions
- Rinse rice with water. Add to a saucepan with butter and water and bring to a boil.
- Cover and reduce heat to low. Simmer for 15 minutes, until water is absorbed.
- Meanwhile, combine mango, jalapeño, cilantro, lime juice, and salt in a medium bowl. Mix well.
- Heat a pan over medium-high heat. Add 1 package Just Meats Hawaiian Teriyaki Chicken and cook for 2 minutes, then remove from heat.
- Add desired amount of rice and chicken to a bowl. Top with a scoop of mango salsa and serve.
Did You Make This Recipe?
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