Turkey Pesto Sandwich
This Turkey Pesto Sandwich is full of flavor from savory turkey, creamy provolone cheese, zesty pesto, and sweet sun dried tomatoes.
Ingredients
- 2 slices sourdough bread
- 1 tablespoon butter softened
- 2 tablespoons pesto
- 1 slice Provolone cheese
- 4 oz sliced turkey breast
- 2 tablespoons sun dried tomatoes
- 2 tomato slices
- ΒΌ cup greens
Instructions
- Spread butter on one side of the bread slices, and pesto on the other.
- Heat a pan over medium heat. Place bread butter side down.
- Add provolone cheese, sliced turkey, and sun dried tomatoes on one slice of bread. Let the bread toast and the cheese melt for 2-3 minutes.
- Add tomato slices and greens to the turkey and top with other slice of bread. Slice in half and serve.
Did You Make This Recipe?
Leave a comment below or tag us @tasting.with.tina on Instagram!
